Mountain Heaven is a small family operated chalet and apartment company offering both catered and self-catered options in Courchevel Le Praz, La Plagne 1800, La Plagne Montalbert, La Rosiere and Morzine. The company is run by a ski loving couple called Nick and Vicki and they convert their love for skiing into a good value accommodation provider that gets a lot of our repeat customers requesting to stay with them again and again.

Mountain Heaven has been around for over 15 years and has worked hard to build a good reputation in the ski industry for high standards but at a reasonable cost. There are many reasons why we like to work with them but here are just a few.

Mountain Heaven Ski

Mountain Heaven make a lot of effort to please their guests with a balance of well-located and good standard accommodations, quick responses to any queries and problems that may occur during your stay and offering great advice on what to, where to ski and where to eat if and when you are not eating in one of their accommodations. Thanks to this balance along with good prices, our clients are happy to stay with them time and time again. Nick and Vicki don’t take this attitude lightly and try their hardest to make sure everyone that works for them respects this style of service from the chalet hosts, to the chefs and the drivers that they use when they include transfers from and to Geneva airport. You can also feel safe about booking your holidays with them as they are protected by the ABTA and ABTOT bonds, so no matter what happens your holiday is safe and secure.

Mountain Heaven Chalets

They offer a good variety of both catered and self-catered chalets and apartments. This gives you total freedom to choose the best and easiest way to spend your hard-earned ski holiday. Perhaps you prefer to not have anything to do and want your chalet hosts to look after you, cook your food and clear up as well?

If this is the case, then a great option is the Chalet Chamois d’Or in Morzine which sleeps 14 people in 6 en-suite bedrooms, is almost a ski in chalet as you can ski back to it within 100m, and the piste to start skiing as just at the end of the garden. There is a wonderful hot tub and open fireplace in the middle of its contemporary style interior making for a cosy but modern feel.

Another great catered option is the Chalet Boule de Neige in La Plagne which sleeps 14 people in 7 en-suite bedrooms. It is incredibly convenient as it is ski in/out with the pistes only 30m away; you can almost ski back into the heated boot room. There is a real log fire and the chalet is decorated in stone and wood which feels very warm and inviting.

Or perhaps you prefer the freedom and fun of a self-catered option where you eat whatever and whenever you want. You can make use of the great kitchens on offer, buy local produce from the supermarkets normally only minutes away and clean up when you choose. This is of course a cheaper option so you can save a little bit of money to spend on something else during your holiday. A very popular option is the Courchevel Los Robles in Courchevel as it offers intimacy for a family of 4 to 6 people in a great location only 75m from the lifts, coupled with a great kitchen to prepare those hearty meals typical of those you have to eat whilst in the mountains such as Tartiflette and Raclette!

Top Notch Food

If you opt for the catered option in one of Mountain Heaven’s chalets, you’ll be treated to a hearty cooked breakfast on 4 mornings and a continental breakfast for the other 3 mornings. For 6 of the afternoons, you can treat yourselves to some tea and cakes. And then for 6 of the evenings, you’ll be treated to a 3-course meal prepared by your chalet hosts with some excellent wines. They try hard to prepare lovely meals and it is for sure you won’t go hungry. You’ll be charged up (perhaps too much!) and ready to go for the next days skiing, with your stomach full and your legs rested; especially if you are staying in one of the many Mountain Heaven chalets with hot tubs. They can also take into account any food allergies or dietary requirements you may have, as long as you tell us at the time of booking so we can pass this information onto them. They will adapt the menu as much as necessary so everyone will feel as if they are receiving a personal service.